Chapter 1: Our Favourites
Marble
David Higgs is one of South Africa’s best chefs. His restaurant is a celebration of South Africa's enthusiasm for cooking over a flame. From prime cuts and fresh seafood to vegetables and breads, almost everything passes through the open fire, giving the menu its distinctive smoky character.
Why go?
Coal-cooked feasts that come with an impressive wine list, polished service, and sweeping views towards the Magaliesburg.

Details
a: Trumpet on Keyes, Corner of Keyes and Jellicoe Avenue, Rosebank
w: marble.restaurant
t: +27 10 594 5550
e: reservations@marble.restaurant
h: Monday to Sunday, 12h00 – 22h00
44 Stanley
The most established precinct on the edge of downtown Joburg, 44 Stanley’s shady arcades and green courtyards sit between what was once a series of industrial 1930s buildings to make for Johannesburg’s most unique spaces.
Why go?
For a quick bite to eat or a beautiful setting to enjoy Sunday lunch, 44 Stanley in Milpark has the eatery you’ve been looking for.

Details
a: 44 Stanley Avenue, Braamfontein Werf
w: 44stanley.co.za
t: +27 61 583 0184
h: Monday to Saturday, 09h00 – 17h00; Sunday, 09h00 – 16h00
La Boqueria
The tapas categories are divided into nibbles, bruschetta, ceviches, fried street food, skillets, soul bowls, live-fire barbequed dishes, kebabs, and paellas – it’s a culinary journey that stretches from Japan and Mexico to Italy and Argentina. Once you understand the formula, you’ll enjoy the ride.
Why go?
This uber-trendy, mostly-Spanish-inspired eatery takes its cues from iconic food markets, such as London’s Borough Market and Barcelona’s La Boqueria on Las Ramblas.

Details
a: 17 3rd Avenue, Parktown North, Randburg
w: laboqueria.co.za
t: +27 11 325 0011 / +27 76 997 3263
e: reservations@laboqueria.co.za
h: Tuesday to Friday, 12h00 – 22h00; Saturday, 11h00 – 22h00; Sunday, 11h00 – 18h00
Signature Restaurant
The menu is a celebration of sumptuous global flavours, with a wine list to satisfy even the most discerning palate. This is a sophisticated space where food, wine, and music come together for those who appreciate fine dining with flair.
Why go?
With some of the best bluesy or jazz sounds on a nightly basis, come here to mark a special occasion or simply enjoy a romantic evening out.

Details
a: Morningside Shopping Centre, Corner of Rivonia and Outspan Roads, Sandton
w: signaturerestaurant.co.za
t: +27 11 884 8888
e: sandton@signaturerestaurant.co.za
h: Monday to Saturday, 12h00 – 00h00; Sundays, 12h00 – 22h00
Pigalle
Pigalle Restaurant is situated in the Michelangelo Towers, a prominent structure in the Sandton skyline and one of South Africa's elite hotels. An elegant yet cosy choice for a dinner, a catch-up with friends, or a special occasion.
Why go?
For a menu that hits all the right notes for seafood lovers, featuring fresh ingredients and classic dishes with a Portuguese flair.

Details
a: UO9, Michelangelo Towers, Maude Street, Sandton
w: pigalle.joburg/sandton
t: +27 11 884 8899
e: sandton@pigalle.joburg
h: Monday to Saturday, 12h00 – 22h00; Sunday, 12h00 – 15h00
Pot Luck Club
At The Peech Hotel, Luke Dale Roberts brings his celebrated Cape Town concept to Joburg, serving globally inspired small plates made for sharing. Expect much-loved Pot Luck favourites alongside new creations exclusive to Johannesburg.
Why go?
Lively and stylish, with bold flavours, an impressive wine list, and an atmosphere made for good times.

Details
a: The Peech Hotel, Melrose
w: thepotluckclubjhb.co.za
t: +27 10 157 5757
e: hello@plcj.co.za
h: Lunch: Wednesday to Sunday, 12h30 – 14h00
h: Dinner: Tuesday to Saturday, 18h00 – 21h00
Embarc
Here, contemporary European flair meets the easy-going charm of a neighbourhood favourite. The restaurant serves dishes crafted with a focus on sustainability and creativity, with the menu shifting with the seasons.
Why go?
An intimate 32-seater with a thoughtful, ever-changing menu, expertly curated South African wine list, and string of accolades – all served in a stylish yet welcoming setting.

Details
a: Corner of 13th Street and 4th Avenue, Parkhurst
w: embarcrestaurantza.com
t: +27 81 848 6480
e: info@embarcrestaurant.com
h: Tuesday, 17h00 – 22h00; Wednesday to Saturday, 17h00 – 22h00; Sunday, 12h00 – 15h00




