Fine Dining

Chapter 2: Fine Dining

Signature Restaurant

The menu is a celebration of sumptuous global flavours, with a wine list to satisfy even the most discerning palate. This is a sophisticated space where food, wine, and music come together for those who appreciate fine dining with flair.

Why go?

With some of the best bluesy or jazz sounds on a nightly basis, come here to mark a special occasion or simply enjoy a romantic evening out.

Fermier

A truly farm-driven dining experience, Fermier's philosophy is centred on sustainability and ethical sourcing. The seasonal tasting menu honours head-to-tail and root-to-leaf cooking, with ingredients either grown on-site or sourced from like-minded producers.

Why go?

Chef Adriaan Maree’s passion shows in everything. From the food to the service, which is complemented by the performance art of the open kitchen theatrics.

Pigalle 

Pigalle Restaurant is situated in the Michelangelo Towers, a prominent structure in the Sandton skyline and one of South Africa's elite hotels. An elegant yet cosy choice for a dinner, a catch-up with friends, or a special occasion.

Why go?

The restaurant is upmarket, exclusive, and the menu hits all the right notes for seafood lovers, featuring fresh ingredients and classic dishes with Portuguese flair.

Qunu Restaurant 

Qunu introduces an innovative menu with bold flavours and an honest approach to cuisine, using only the finest South African cuts of meat, the freshest fish, handpicked seasonal ingredients, and carefully selected produce from local artisans.

Why go?

Qunu extends a warm African welcome, enticing you with its rich surroundings, woven lampshades and an ambient glow.

Level Four Restaurant 

Level Four at 54 on Bath is a Johannesburg classic, serving gourmet dishes with flair in an elegant, welcoming space. It boasts a fine dining menu combining classic cuisine and contemporary influences.

Why go?

For a polished dining experience in one of Joburg’s most vibrant neighbourhoods. With its bold signature style and distinctive flair, Level Four promises a memorable experience.

Pot Luck Club

At The Peech Hotel, Luke Dale Roberts brings his celebrated Cape Town concept to Joburg, serving globally inspired small plates made for sharing. Expect much-loved Pot Luck favourites alongside new creations exclusive to this location.

Why go?

Lively and stylish, with bold flavours, an impressive wine list, and an atmosphere made for good times.

Embarc

Here, contemporary European flair meets the easy-going charm of a neighbourhood favourite. The restaurant serves dishes crafted with a focus on sustainability and creativity as the menu shifts with the seasons.

Why go?

An intimate 32-seater with a thoughtful, ever-changing menu, an expertly curated South African wine list, and a string of accolades – all served in a stylish yet welcoming setting.

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