Chapter 1: Our Favourites
Marble
David Higgs, formerly of Five Hundred at The Saxon and Rust en Vrede in Stellenbosch, is one of South Africa’s best chefs, and his latest culinary creations promise something new for “meat and flame enthusiasts”.
Why go?
Marble is a celebration of South Africa's enthusiasm for cooking over a flame, boasting an array of fresh ingredients all cooked on perfectly prepared coals including fish, poultry, vegetables, and breads.
A celebration of quintessential South African fare, Image Credit: Marble
Details
a: Trumpet on Keyes, Corner Keyes & Jellicoe Avenue, Rosebank
w: marble.restaurant
t: +27 10 594 5550
e: reservations@marble.restaurant
h: Monday to Sunday, 12h00 – 22h00
44 Stanley
The most established precinct on the edge of downtown Joburg, 44 Stanley’s shady arcades and green courtyards are placed between what was once a series of industrial 1930s buildings, to make for Johannesburg’s most unique spaces.
Why go?
Whether you are looking for a quick bite to eat or a beautiful setting in which to enjoy Sunday lunch, 44 Stanley in Milpark has the eatery you’ve been looking for.
A mix of carefully-curated, bespoke stores, and independent restaurants, Image Credit: 44 Stanley
Details
a: 44 Stanley Ave, Braamfontein Werf
w: 44stanley.co.za
t: +27 61 583 0184
h: Monday to Saturday, 09h00 – 17h00; Sunday, 09h00 – 16h00
La Boqueria
The tapas categories are divided into nibbles, bruschetta, ceviches, fried street food, skillets, soul bowls, live-fire barbequed dishes, kebabs, and paellas – it’s a culinary journey that stretches from Japan to Mexico, and Italy to Argentina. Once you understand the formula, you’ll enjoy the ride.
Why go?
This uber-trendy, mostly-Spanish-inspired eatery takes its cues from iconic food markets, such as London’s Borough Market and Barcelona’s La Boqueria on Las Ramblas.
Iconic eatery with sublime food and décor to match, Image Credit: La Boqueria
Details
a: 17 3rd Ave, Parktown North, Randburg
w: laboqueria.co.za
t: +27 11 325 0011 / +27 76 997 3263
e: reservations@laboqueria.co.za
h: Tuesday to Friday, 12h00 – 22h00; Saturday, 11h00 – 22h00; Sunday, 11h00 – 18h00
Signature Restaurant
The menu is a celebration of sumptuous global flavours, with a wine list to satisfy even the most discerning palate. This is a sophisticated space where food, wine, and music come together for those who appreciate fine dining with flair.
Why go?
With some of the best bluesy or jazz sounds on a nightly basis, come here to mark a special occasion or simply enjoy a romantic evening out.
For sophisticated, imaginative cooking, Image Credit: Signature Restaurant
Details
a: Morningside Shopping Centre, Cnr Rivonia & Outspan Roads, Sandton
w: signaturerestaurant.co.za
t: +27 11 884 8888
e: sandton@signaturerestaurant.co.za
h: Monday to Saturday, 12h00 – 00h00; Sundays, 12h00 – 22h00
Pigalle
Pigalle Restaurant is situated in the Michelangelo Towers, a prominent structure in the Sandton skyline and one of South Africa's elite hotels. An elegant yet cosy choice for a dinner, a catch-up with friends, or a special occasion.
Why go?
The restaurant is upmarket, exclusive, and the menu hits all the right notes for seafood lovers, featuring fresh ingredients and classic dishes with Portuguese flair.
For exceptional seafood dishes in Johannesburg, Image Credit: Pigalle
Details
a: UO9, Michelangelo Towers, Maude St, Sandton
w: pigalle.joburg/sandton
t: +27 11 884 8899
e: sandton@pigalle.joburg
h: Monday to Sunday, 12h00 – 22h00
Pot Luck Club
At The Peech Hotel, Luke Dale Roberts brings his celebrated Cape Town concept to Joburg, serving globally inspired small plates made for sharing. Expect much-loved Pot Luck favourites alongside new creations exclusive to Johannesburg.
Why go?
Lively and stylish, with bold flavours, an impressive wine list, and an atmosphere made for good times.
Globally inspired dishes made for sharing, Image Credit: Pot Luck Club
Details
a: The Peech Hotel, Melrose
w: thepotluckclubjhb.co.za
t: +27 10 157 5757
e: hello@plcj.co.za
h: Lunch: Wednesday to Sunday, 12h30 – 14h00
h: Dinner: Tuesday to Saturday, 18h00 – 21h00
Embarc
Here, contemporary European flair meets the easy-going charm of a neighbourhood favourite. The restaurant serves dishes crafted with a focus on sustainability and creativity as the menu shifts with the seasons.
Why go?
An intimate 32-seater with a thoughtful, ever-changing menu, an expertly curated South African wine list, and a string of accolades – all served in a stylish yet welcoming setting.
An intimate dining experience featuring an ever-evolving menu, Image Credit: Embarc
Details
a: Corner 13th Street and 4th Avenue, Parkhurst, Johannesburg
w: embarcrestaurantza.com
t: +27 81 848 6480
e: info@embarcrestaurant.com
h: Tuesday, 17h00 – 22h00; Wednesday to Saturday, 12h00 – 22h00; Sunday, 12h00 – 15h00
Chapter 1/9
