Chapter 3: Paarl

Vrymansfontein

Discover two distinctive dining experiences at Vrymansfontein: SCAPE Restaurant, where fine dining meets the joy of sharing, and The Shed, an alfresco oasis perfect for relaxed gatherings, gourmet pizza, and Vondeling Wines.

Why go?

Embrace Vrymansfontein's philosophy of simplicity with shared plates crafted from seasonal, locally sourced ingredients. Indulge in fresh, nourishing dishes inspired by Mediterranean culinary traditions in both elegant and casual settings.

The Vrymansfontein dining area

Experience the dual charm of SCAPE and The Shed, where culinary creativity meets relaxed alfresco dining, Image Credit: Vrymansfontein

Details

a: Vrymansfontein, Suid-Agter-Paarl Road, Paarl
w: vrymansfontein.co.za
t:+27 82 617 4903
e: info@vrymansfontein.co.za
h: SCAPE Restaurant: Wednesday to Saturday, 12h00 – 22h00; Sunday, 12h00 – 20h00⁠
h: The Shed: Friday and Saturday: 12h00 – 22h00; Sunday, 12h00 – 20h00⁠


Jewell's Restaurant

Experience the charm of this open-kitchen eatery, blending cosy country elegance with breathtaking outdoor views of of the Simonsberg Mountains and Table Mountain.

Why go?

Indulge in culinary excellence where only the finest ingredients make the cut. This delightful farm-to-table restaurant showcases inviting indoor and outdoor seating areas.

Plated bacon chop with creamy sauce

Enjoy a dynamic, seasonal menu thoughtfully paired with the exquisite wines of the Spice Route, Image Credit: Jewell’s

Details

a: Spice Route, Suid-Agter-Paarl Road, Paarl
w: spiceroute.co.za/jewells
t: +27 21 204 4875
e: jewells@spiceroute.co.za
h: Wednesday to Sunday, 11h30 – 16h00


Ristorante Pappa Grappa

Enjoy a culinary journey with authentic German-Italian flavours as you dive into a menu crafted with fresh, quality ingredients.

Why go?

Meals are perfectly prepared in a classical and uncomplicated style. Enjoy a warm, personal dining experience with a relaxed atmosphere, offering a delightful selection of dishes for every family member.

Ristorante Pappa Grappa

A welcoming ambience and delicious German-Italian dishes, Image Credit: Ristorante Pappa Grappa

Details

a: Wilderer Estate, R45, Paarl
w: wilderer.co.za
t: +27 21 863 3555
e: pappagrappa@wilderer.co.za
h: Monday to Saturday, 11h30 – 22h00; Sunday, 11h30 – 18h00


Goatshed at Fairview

Experience the essence of farm-to-table dining with their delectable comfort food, award-winning artisanal cheeses, and a captivating selection of fine wines.

Why go?

You can taste their commitment to freshness and homemade goodness. They strive to bridge the gap between the paddock and your plate, crafting dishes from scratch and minimising waste while maximising the use of their farm's bountiful produce.

Tomato soup with home-baked pesto baguette

A rustic and inviting setting and artisanal cheeses that make their menu exceptional, Image Credit: Fairview

Details

a: Fairview Wine Estate, Suid-Agter-Paarl Road, Paarl
w: fairview.co.za
t: +27 21 863 3609
e: goatshed@fairview.co.za
h: Monday to Sunday, 09h00 – 16h00


Blacksmith’s Kitchen

Try this cosy bistro-style eatery built on cherished family values, exceptional food, and breathtaking vineyard and mountain views.

Why go?

Indulge in a Mediterranean-inspired menu and wood-fired pizzas crafted with passion. Plus, their veggie patch supplies fresh ingredients, promising a dining experience to remember.

Details

a: Bo Lang St, Groenvlei, Paarl
w: blacksmithkitchen.co.za
t: +27 65 396 5015
e: bianca@blacksmithkitchen.co.za
h: Tuesday to Saturday, 11h00 – 22:00; Sunday, 11h00 – 16h00

Pizza at Blacksmith's Kitchen

Find delicious food topped with a panoramic view, Image Credit: Dining-Out


Cucina Di Giovanni at Laborie

Discover the charm of Cucina Di Giovanni, where Italian-inspired cuisine meets a tranquil winelands dining experience that's perfect for family and friends or a romantic night out.

Why go?

Sip on Laborie Wine Estate's exceptional wine offerings, complemented by generous portions of pizza, pasta, and other dishes. The breathtaking mountain views simply add to the experience.

Cucina Di Giovanni building at Laborie

The terrace is the perfect spot to enjoy the delicious food, Image Credit: Cucina Di Giovanni at Laborie

Details

a: Taillefer & Main Road, Southern Paarl
w: giovannicapetown.co.za
t: +27 21 807 3390
e: anthony@giovannicapetown.co.za
h: Monday to Saturday, 12h00 – 21h00; Sunday, 12h00 – 16h00


Back’s Restaurant and Deli

Inspired by the traditional French “épicerie”, Back’s is the village grocer reimagined – a farm-to-pantry style deli and eatery offering fresh bakes, produce, and more. The kitchen serves up a feel-good mix of sushi, pizza, seasonal plates, and comfort food.

Why go?

For a laidback meal by the fire, a loaded burger and chips, sushi with a side of sparkle, or to stock up your pantry with fresh deli delights – Back’s is the Val de Vie locals' go-to.

Burger and Chips at Back’s Restaurant and Deli

For comfort food and pantry essentials, Image Credit: Back’s Restaurant and Deli

Details

a: Erf 1393, Val de Vie Blvd, Paarl
w: backs.co.za
t: +27 21 300 6993
e: hello@backs.co.za
h: Monday to Friday, 08h00 – 18h00; Saturday and Sunday, 09h00 – 14h00


Cosecha at Noble Hill

Cosecha – Spanish for “harvest” – is set alongside the grape-sorting area of Noble Hill Wine Estate. The menu draws on fresh Latin flavours, with responsibly sourced meats, garden-picked herbs, and seasonal produce from nearby growers.

Why go?

Sip Noble Hill wines and savour bold, Latin-inspired dishes and tapas while enjoying a front-row seat to the farm’s daily rhythms, vineyard views, and a laid-back farm atmosphere.

Al fresco dining at Cosecha at Noble Hill

For vineyards, gardens, and mountain and waterside views, Image Credit: Cosecha at Noble Hill

Details

a: Klapmuts - Simondium Rd, Simondium, Paarl
w: backs.co.za
t: +27 21 874 3844
e: info@noblehill.com
h: Wednesday to Sunday, 09h00 – 17h00 (The kitchen closes at 16h30)


Noop

Set in a charming heritage building, Noop offers a relaxed, quality-driven dining experience on the bustling main road of Paarl. Expect honest, flavourful food made from fresh, seasonal ingredients. 

Why go?

For thoughtful food and a stellar local wine list in a character-filled setting. Perfect for everyday meals, wine evenings, or intimate functions.

Wild mushroom ravioli at Noop

Noop keeps things refreshingly simple, Image Credit: Noop

Details

a: 127 Main Rd, Vrykyk, Paarl
w: noop.co.za
t: +27 21 863 3925
e: info@noop.co.za
h: Monday to Saturday, 12h00 – 23h30


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