By Savannah St Claire | October 18, 2022

Chapter 3: Paarl - Updated 2022

FABER At Avondale

Experience the harmonious blend of nature's bounty and culinary artistry where Chef Dale Stevens and proprietor Johnathan Grieve craft memorable farm-to-fork dishes in a charming Old Cape-style setting.

Why go?

Feast on dishes crafted with the finest fresh and organic ingredients, celebrating the essence of each element with minimal embellishment. FABER offers a journey of culinary storytelling paired with the estate's wines and impeccable service, ensuring a memorable dining experience that honours the farm's rich heritage and the philosophy of FABERFood.

Faber Restaurant

FABER food, where farm-to-fork dining comes to life, Image Credit: Avondale Wine Estate | FABER

Details

a: FABER, Avondale Estate, Lustigan Road
t: +27 21 202 1219
w: www.avondalewine.co.za
h: Lunch: Wednesday to Sunday, 12h00 – 14h00
h: Thursday to Saturday, 18h00 – 19h30


Vrymansfontein

Discover two distinctive dining experiences at Vrymansfontein: Scape, where fine dining meets the joy of sharing, and Tree Bar, an alfresco oasis perfect for relaxed gatherings and Lebanese-style mezze.

Why go?

Embrace Vrymansfontein's philosophy of simplicity with shared plates crafted from seasonal, locally sourced ingredients. Indulge in fresh, nourishing dishes inspired by Mediterranean culinary traditions in both elegant and casual settings.

vrymansfontein-The Tree Bar

Experience the dual charm of Vrymansfontein's Scape and Tree Bar, where culinary creativity meets relaxed alfresco dining, Image Credit: Vrymansfontein

Details

a: Vrymansfontein, Suid–Agter Paarl Road
t:+27 82 617 4903
w: www.vrymansfontein.co.za
h: Wednesday to Sunday, 12h00 – 22h00


Jewell's Restaurant

Experience the charm of this open-kitchen eatery, blending cosy country elegance with breathtaking outdoor views.

Why go?

Indulge in culinary excellence where only the finest ingredients make the cut. Enjoy a dynamic, seasonal menu thoughtfully paired with the exquisite wines of the Spice Route.

Jewell’s

A delightful farm-to-table restaurant showcases inviting indoor and outdoor seating areas, Image Credit: Jewell’s

Details

a: Spice Route, Suid-Agter-Paarl Rd, Paarl
t: +27 21 204 4875
w: www.spiceroute.co.za
h: Wednesday to Sunday, 11h30–16h00


Ristorante Pappa Grappa

Enjoy a culinary journey with authentic German-Italian flavours.

Why go?

Dive into a menu crafted with fresh, quality ingredients, perfectly prepared in a classical and uncomplicated style. Enjoy a warm, personal dining experience with a relaxed atmosphere, offering a delightful selection of dishes for every family member.

Ristorante Pappa Grappa

A welcoming ambience and delicious German-Italian dishes, Image Credit: Ristorante Pappa Grappa

Details

a: Wilderer Estate, R45
t: +27 21 863 3555
w: www.wilderer.co.za
h: Monday to Saturday, 11h30 – 22h00; Sunday, 11h30 – 18h00


Goatshed at Fairview

Experience the essence of farm-to-table dining with their delectable comfort food, award-winning artisanal cheeses, and a captivating selection of fine wines.

Why go?

You can taste their commitment to freshness and homemade goodness. They strive to bridge the gap between the paddock and your plate, crafting dishes from scratch and minimising waste while maximising the use of their farm's bountiful produce.

Goatshed at Fairview

A rustic and inviting setting and artisanal cheeses that make their menu exceptional, Image Credit: Goatshed at Fairview

Details

a:  Fairview Wine Estate, Suid–Agter–Paarl Road
t:  +27 21 863 3609
w: www.fairview.co.za
h: Monday to Sunday, 09h00 – 16h30


Blacksmith’s Kitchen

Try this cosy bistro-style eatery built on cherished family values, exceptional food, and breathtaking views.

Why go?

Indulge in a Mediterranean–inspired menu and wood-fired pizzas crafted with passion. Plus, their veggie patch supplies fresh ingredients, promising a dining experience you'll always remember.

Details

a:   Bo Lang St, Groenvlei
t:  +27 65 396 5015
w: www.blacksmithkitchen.co.za
h: Tuesday to Friday, 11h00 – 22:00; Saturday, 09h00 – 22h00; Sunday, 09h00 – 16h00


Cucina Di Giovanni at Laborie

Discover the allure of Cucina Di Giovanni, where Mediterranean–inspired cuisine meets a tranquil wineland dining experience perfect for family and friends.

Why go?

Sip on Laborie Wine Estate's exceptional wine offerings, complemented by generous portions of delectable dishes. Enjoy the serene setting with breathtaking mountain views that add to the dining pleasure.

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Details

a:   Taillefer and Main Road
t:  +27 21 807 3390
w: www.giovannicapetown.co.za
h: Monday to Saturday, 12h00 – 21h00; Sunday, 12h00 – 16h00


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